Banana Bliss
Ingredients:
1 oz brandy
1 oz creme de banane/banana liqueur
1 oz Cointrreau
Lemon juice (only to dip banana wedge)
Banana wedge (to decorate)
Ice
1 oz creme de banane/banana liqueur
1 oz Cointrreau
Lemon juice (only to dip banana wedge)
Banana wedge (to decorate)
Ice
Preparation:
In a mixing glass with ice, add the brandy, creme de banane, and Cointreau. Stir with a cocktail spoon, then strain into a cocktail glass. If you prefer adding a banana wedge, dip the banana wedge in lemon juice to prevent it from discoloring and attach it to the rim of the glass. Enjoy